These Chicken Parmesan Sliders are an easy recipe made with fried chicken tenders, tomato sauce, and lots of cheese!
Sliders are one of my favorite things to make because you can take almost anything and turn it into a simple bite-sized sandwich that is perfect for feeding a bunch of hungry guests….or just one hungry family!
Let me put your mind at rest before we even get into how I made these. These were gone almost as soon as they came out of the oven. The smell of the garlic butter and tomato sauce wafting out of the oven as these sliders were cooking had everyone impatiently asking when they were going to be ready! I love recipes like that, where you know they are going to be amazing before you even take that first bite. They are really easy to make too which is a bonus.
Fried chicken tenders, tomato sauce, and lots of mozzarella cheese make this slider recipe a sure win.
Ingredients:
- 15 Slider Buns
- 1 lb Breaded Chicken Tenders * *These should be cooked already** (weight is approx.)
- 2 c Pasta Sauce
- 2 c Mozzarella Cheese, shredded
- ½ c Parmesan Cheese, shredded
- 3 Tbsp butter, melted
- 1 tsp Garlic powder (more to taste)
- 1 tsp Italian seasoning
Instructions:
1) Preheat oven to 350°F.
2) Place the bottom half of the slider buns in a greased casserole dish.
3) Place cooked chicken tenders on the bottom buns and then cover them in sauce.
4) Combine the mozzarella and Parmesan cheese and sprinkle it over the sauce.
5) Place the top buns on the sliders.
6) Melt the butter and mix the garlic powder until it is thoroughly combined. (feel free to add more garlic powder if you like garlic as much as I do!)
7) Pour the melted butter over the buns and then sprinkle with Italian seasoning.
8) Cover the dish with foil and bake for 10 minutes, then remove the foil and continue baking for another 10 minutes.
9) Enjoy!
